Restaurant Startup
Season 1 • Episode 7: Comfort Food Cash-in • Watch with subtitles
Episode 7: Comfort Food Cash-in
August 19, 2014 • 43 min
Joe Bastianich and Tim Love hear a pitch from Mac-o-licious, a pair of divas from Los Angeles who claim to have the best Mac ‘n’ Cheese. By adding artisanal cheeses and high-end ingredients, they hope to get a shot at creating their dream restaurant. Next up is a pitch from a young couple who burst onto the San Francisco food scene with Bespoke Donuts, a made-to-order, hand-crafted doughnut restaurant offering both sweet and savory choices.
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